“Climate Smart” Beef Was Never More Than a Marketing Fantasy
This story was originally published by Grist and is reproduced here as part of the Climate Desk collaboration. Shoppers have long sought ways to make more sustainable choices at the supermarket—and for good reason: Our food system is responsible for a third of global greenhouse gas emissions. The vast majority of emissions from agriculture come from raising cows on industrial […]
This post has been syndicated from Mother Jones, where it was published under this address.
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